The five of us on Kings' day |
Hi everyone,
Last time I
wrote it was just before Christmas, in fact the day we put up all the
decorations. And today is 7th
January, the end of Christmas and, with a heavy heart, and like most of you, we
will have to take them down. Eladio and
I have just done so and I, at least, am left with an empty feeling. The emptiness, though, will probably go away,
when we go out to lunch, the two of us today to Le Pain Quotidien.
It’s been a
good Christmas, as good as it can get and in fact I’ve been so busy enjoying it
I kept putting off writing my blog. But
now it can’t wait any longer and I have to record all our activities and there
have been many.
So let me
start from the beginning, from where I left off, as always. It was Monday 19th December, a
very busy day for me, I remember. But it
wasn’t just any Monday in December. It
will be remembered for being the day when the world first heard that one of its
worst dictators, Kim Jong-iL had died.
The whole of North Korea went into mourning and wept for the
cameras. I suspect that if they didn’t
cry in public, they were in fear of being sent to jail in a country which is
best known for its stifling and outdated communist regime. Unfortunately the dictator’s death will not
put an end to the anachronism as the dictator’s son will take his place and his
countrymen will continue to suffer at the dictatorship’s hands.
Kim Jong-Il, the dictator of North Korea died in December |
I didn’t give
a thought to Kim Jong-iL the next day which turned out to be even busier. I had
an important meeting at work and then another one at my PR Agency’s office with
two rebellious bloggers, after which I had to rush off, this time to another
pleasant Christmas lunch. It was with my
ex PR Agency team from Llorente y Cuenca and it was great to exchange news with
Susana, Mauricio and Juan at the Indian restaurant Annapurna in Madrid. They seemed to have matured so much since we
first worked together over five years ago when Yoigo was launched in the
Spanish market.
That night Julio
and Fátima came to dinner for the first Christmas celebration of the
season. Every year we go to Julio’s
house for a traditional dinner, but this year, logistics dictated that it take
place at our house. And a fine time we
had, as always, with our exchange of presents and crackers. This year, I had ordered “party poppers” on
one of my new Christmas online sites, and they were a great success, after we
figured out how to use them. Next year I
shall order them in bulk!
Dinner with Julio and Fátima |
On the
Wednesday before Christmas the last of my seasonal work events took place. It was the Yoigo children’s party and we were
to create an outdoor circus. The girls
were to join me as helpers but first we met in town for a quick bit of
Christmas shopping and for an unplanned lovely lunch together. We were in one of Madrid’s most famous
shopping streets, Fuencarral and here we happened upon my proverbial favourite,
Le Pain Quotidien. Afterwards and just
before we left for Yoigo, we discovered a great little shop called Tiger whose
products reminded me of Ikea. It is
apparently a Danish store which sells cheap and original home accessories and
thus the resemblance I suppose.
Soon we had to
curtail the girly outing and make our way to Yoigo where preparations were taking
place for the original children’s party which was to take place outdoors. I was afraid of the cold so we ordered an
umpteen number of outdoor heaters which in the end were not necessary as it
never went below 10ºc. The party was a
huge success and we had even bigger numbers than the year before, with staff
taking along up to 6 nieces and nephews!!
I even saw a woman and her child who turned out to be gatecrashers from
the neighbouring company Cisco. Here are the photos to prove how much the
children enjoyed themselves. I am now
asking myself what on earth we will create for next year’s party!!
The circus we created for the Yoigo children's Christmas party this year |
The circus
people were amazing but, even more amazing, was Michal Kahn, the English
balloon artist who joined us again for the children’s party. I couldn’t resist having my photo taken with
her and it is one I will cherish for a long time. You can see the whole album of photos of the wonderful circus we created here.
With Michal Khan, the amazing British balloon artist |
Whilst the
party was in full swing, Spain’s new and right wing Prime Minister, Mariano
Rajoy, announced the names of the people to be included in his cabinet. On our way back in the car we avidly looked
up the news on our mobile phones, and I was immensely happy to see he had
appointed his youngest member of staff, Soraya Sanz de Santamaría, as his Vice
President. She has just turned 40 and
given birth to her first child and is very well prepared for the job. I wish them all luck in what is going to be
one of the toughest legislations in many years.
One of their first measures has been to put up our income tax, not a
very popular decision I am sure.
The next day
was Thursday 22nd December and famous in Spain for being the draw of
the Christmas lottery, commonly called “El Gordo” (the fat one). Eladio didn’t win a penny but Suzy was lucky
with a win of 120 euros for a ticket she bought in Alicante. Oli was busy at work covering the stories of
the winners in Madrid and although she didn’t warn me in advance I caught her
live on the television at a fish market in Madrid interviewing some of them. You can see the video clip at minute 13.35h here.
Oli reporting on the Christmas lottery winners live on TV |
On Friday we
returned to the little English restaurant in Pozuelo for dinner, La Pérfida
Albión. We were joined, this time, by
José Antonio and Dolores who, I think, enjoyed the fish and chips as much as
us. The portions are big but I’m afraid the
platter is not as authentic as I would like, although it tastes very good. It’s just a bit too “gourmet” for me, being a
“Yorkshire lass” with good memories of fish and chips at the local chippy or
even better at the famous Harry Ramsdens in Guiseley.
Gourmet fish and chips at the English restaurant in Pozuelo |
The dates for
Christmas and New Years Eve fell at the weekend this year and it felt
strange. That doesn’t go to say they
weren’t as enjoyable as ever. I had been
preparing for the important Christmas Eve dinner for weeks and had ordered food
and crackers online and made and frozen our traditional “perushki” (little
Russian pies) weeks before, as well as the croquettes. I had also made the potato salad the day
before. So all I had to do on
Christmas Eve was prepare the rest: salmon
and prawns with avocado pear with chopped egg and onion and 1000 island sauce, bacon
rolls, potato salad, egg mayonnaise canapés, tuna fish vol au vent, green salad,
fresh thick green asparagus, foie and the best “pata negra” ham you could
imagine. Needless to say, it was all far too much and we ate the delicious left
over’s for days to come.
The table
looked a treat as we sat down for the most important meal at Christmas in
Spain.
The table on Christmas Eve |
Afterwards we
sat with the girls in the lounge looking at photos of this year until we all
fell asleep and made our way, happy to our beds, in wait for the next day to
come, Christmas day, a day that I look forward to year after year and which
never ever disappoints me. As we closed
our bedroom doors, I took out the girls’ stocking presents from the cupboard
where they were hidden and placed them in a big Christmas sack Anne once sent
me, instead of the traditional woolen stockings made by my Mother for the girls
when they were small. This was because
Susana was unable to find hers at the last moment!
Christmas day
was the same as every Christmas. It is
exactly the same as when I was a child and we used to spend Christmas at my
Grandmother’s house in Ickenham near London.
I have continued the tradition and I suspect my girls will too when they
form their own families. First we have a wonderful breakfast together. Unfortunately this year I didn’t take any
photos. But for the occasion, out comes one
of our wedding gifts, the Royal Albert china tea set which is always laid on my
favourite M+S fruit and flower patterned table cloth both of which were gifts I
treasure from my parents.
Next we go to
the lounge where all the presents around the tree are waiting to be unwrapped
and we spend nearly two hours opening big and small parcels with Christmas
carols in the background. This year we
were joined by both our dogs, Norah and Elsa. On the table there will always be
wonderful chocolates, either Roses,
Heroes or Quality Street. This year it
was Heroes, bought by Suzy at Quicksave in Gran Alacant. We all go ooh and ah and love every minute of
it. I was happy to open my new Samsonite
cabin suitcase and matching pc case which will make my trips to Stockholm or
Barcelona much more comfortable. I also
got a black Tous watch from Eladio and a wooden suit hanger stand from the
girls for my bedroom to hang my clothes out for the next day. I always put them on the sofa and this will
be very useful for this tidy practice of mine.
Eladio and I with Elsa just before opening the presents on Christmas Day |
Then everyone
disappears and it’s up to me to get on with making the lunch, another
traditional meal, the only difference being that instead of turkey we have
“pularda”, a sort of fattened hen which we prefer. To accompany the bird, there must always be
sage and onion stuffing, roast potatoes, gravy, brussel sprouts and cranberry
sauce. The table looked great and here you can see my Father and Susana
patiently waiting for us all to appear and begin the feast.
Grandpa and Suzy waiting for us to join them at the Christmas day lunch table. Looks nice eh? |
PHOTO LUNCH
What makes the
lunch heavy is the Christmas pudding eaten afterwards with traditional sweet
white sauce made with brandy, not to mention the endless supply of chocolates
and Spanish turrón (a sort of nougat).
You can see
all the photos of our family Christmas here if you want to see some more.
The afternoon
is spent sleeping off the lunch and then a brisk walk with the dogs. Of course dinner is cold leftovers whilst
watching a good film on television.
Boxing Day is
not a holiday in Spain and both girls had to go to work. They were to join us later in the evening
though for one of our Christmas highlights.
At Olga’s suggestion I had bought tickets for all of us to go to the
Strauss Festival New Year concert taking place at the Auditorio Nacional in
Madrid (the main music hall). This was to be a huge treat for my Father who is
an avid Strauss and Vienna New Year concert fan. It was also to be his first outing since his
operation. We went in two cars with his
wheel chair folded away in ours and as usual, got lost on the way. We all sat down to listen and watch the
concert just as the music started and a bit stressed with the logistics of
finding the place and getting the tickets out of the machine which wouldn’t
read my credit card. But soon we were
all immersed in the magic of the wonderful music. Here is a photo of the five of us during the
interval.
At the Strauss New Year concert with Grandpa on Boxing Day |
It wasn’t
until the encore that we were to finally hear the Blue Danube which I had been
waiting for throughout, probably Struass’ most famous piece. Later we were to watch the real concert live
on 1st January in León. That got me
thinking that maybe one year we will go. I since looked up how to buy the
tickets and you have to register for a draw, so I did. I will only know in March if we will be lucky
enough or not to be able to buy them at the medium level price of over 500
euros each! Will we go to Vienna for the
concert next year? Watch this
space. Maybe we will. In any case my Father has now at least seen a
smaller version live and I know he thoroughly enjoyed it. In fact he is now a lot better. The bedsore on his heel is on the mend and he
can now stand up on his own and has even been practicing walking and has been able
to do so without being helped. That is
the best news this Christmas for us all.
The next day,
Tuesday 27th December, was another family highlight when we went to dinner to
our friends’ house as dictates tradition every Christmas. We were invited to dinner at Mar and
Mariano’s. When we arrived Mariano had
just left to pick up Mar who works for La Vanguardia newspaper in Madrid. So we were hosted for the first hour, in
their absence, by San, their 9 year old adopted Chinese son who has been Suzy’s
and is now Oli’s pupil for help with his homework on a nearly daily basis
during the school term. San was the
perfect host who, after showing us the album of his adoption and holiday photos
to exotic places, suddenly said “don’t you think my parents are taking a bit
long?”. Finally they arrived and we
could sit down to dinner served by their delightful non Spanish speaking
Filipino maid Cherry. The dinner was
wonderful as usual but our friends had a dilemma. Mar had just been offered the job as chief
communications officer by the newly appointed Spanish Minister of Finance and
she was debating whether to take it or not.
The biggest obstacle of course being the sacrifice she would have to
make for her family and not being there for San. Just a few days later they went to Orlando
for New Year so I still don’t know whether our friend accepted this must public
term of office. I advised her; to do so
as a chance like this was something she could not say no to. I wonder whether she did.
Dinner at Mar, Mariano and San's |
The next day
Eladio and I were off to Salamanca to the small village called Peñacaballera
near Bejar. We were going to stay with
our friends Javier and Ana and their family for what was supposed to be just a
night but they then persuaded us to stay on for another day and we did. Believe it or not I didn’t take along my pc
so only had my mobile phone to rely on.
It was the only time this Christmas I truly disconnected. As soon as we
arrived, Javier and his friend Jorge had prepared a table outside with wine and
cheese to enjoy before lunch. It was
sunny throughout our stay as it has been all Christmas.
Drinks in the garden with Javier and Jorge upon arrival in Peñacaballera |
After a
delicious lunch of homemade cooked stew for which we all needed an hour long
siesta, we went off for a walk around the village. It was a great afternoon for photography and
there were plenty of things to catch on my camera, including a magnificent
brown cow in one of the fields.
Me captured on camera by Javier, taking a photo of a cow in a field on our walk near the village |
We played
cards after dinner, where we were joined by Jorge’s wife Maria, and learned a
new game, the name of which I only remember begins with “c”. I love playing cards and Eladio doesn’t so I
thoroughly enjoyed the session while he stoically tried to play the best he
could.
The next day,
whilst we were having breakfast Jorge came round after a 7 kilometre run to
suggest a 10 kilometre walk to a village called Baños de Montemayor which I
learned later is famous for its spa. We took up the challenge and had a great
morning walking up and down steep slopes and across fields and paths to be
rewarded with a cup of coffee in Baños.
By the time we were half way through the walk, it was so sunny our thick
coats, scarves and gloves were completely unnecessary. I took some lovely pictures, but the best of
all is the self timer one that Jorge managed to figure out on my camera. And here we are the five of us posing to
capture forever a moment on that marvelous walk.
A moment on our 10 kilometre walk to Baños de Montemayor and back |
In the
afternoon we lazed around getting to know our friends a bit more with wonderful
relaxed conversations. We are so happy
that Javier is now back in Spain from New York and I guess he is too. Now we will see them much more often. To celebrate his return Javier and Ana
invited us all, and this time Jorge’s candid wife, María joined us, to dinner
in the picturesque village of Hervás, famous for its Jewish quarter. Hervás is actually in the province of Cáceres
in the Extramadura region right on the border of Salamanca and some 5 or 10
kilometres away from Peñacaballera, or “Peña” as our friends call it. We went
to a charming little place called El Almirez and here we dined like kings.
The next day
we were up early and said our goodbyes. We took Laura and Ignacio, Javier and
Ana’s oldest “children” with us as the family were leaving too for Madrid where
they would be spending New Year’s Eve.
Thankfully they knew the way better than us and the journey back was
made at greater speed than the outbound one.
You can see
all the photos of the New Year concert, dinner at Mar and Mariano’s and our
visit to Peñacaballera here.
We were home
for lunch and saw our girls later in the afternoon just for a short while
before we were to say goodbye again.
They were off to Barcelona by plane that Friday night late, to spend the
New Year and a few more days with Laura, their friend from the scouts. Laura now lives there permanently in a roomy
old flat in the Rambla right inside the Boquería Market where I trust they did
all their food shopping.
Suzy took some
great pictures of their visit and this is my favourite one. Here you can see Suzy and Oli jumping on the
beach with a rainbow in the background.
It looks like they had a lot of fun.
The girls had a grand time in Barcelona over New Year |
The next day
was New Year’s Eve and we were off again.
We left my Father at home with Olga.
It was great sacrifice we asked of her to forego her New Year’s Eve but
I had offered her to invite a friend along.
I later learned that she had invited three friends and that they had
organized a proper party so in the end it didn’t seem too much of a sacrifice.
I trust my Father thoroughly enjoyed the evening.
We meanwhile,
went off to León, and took my sister in
law, Dolores and our niece and nephew Sara and Juan with us. As usual we stopped off at Rueda for a glass
of delicious white wine and platter of ham and lomo. Here is a photo of Eladio and I enjoying the
moment.
The obligatory stop at Palacio de Bornos in Rueda on our way to León for NYE |
By 1 o’clock
we were in León and Andrés, my outgoing and fun loving brother in law, was
waiting for me to have a drink in one of the nearby bars before lunch. I could hardly stomach more food or wine
after the stop in Rueda, but obliged the best I could. Pili had a sumptuous lunch ready for us as
she does every year on New Year’s Eve.
Afterwards, yet again, a siesta was in order. I enjoyed mine on the sofa with Trebol, their
adorable Dalmatian who slept on the matching blanket you can see in the photo
below.
Trebol, Pili and Andres' adorable dalmatian |
Later we all
met at Adela’s house, Eladio’s other sister and here we sang happy birthday to
her eldest son, Roberto, who had turned 40.
He is the oldest of the cousins who range all the way down to aged
18. Diana, otherwise known as
“pitulines” or “nene”, his two year old daughter, enjoyed blowing out his
candles, over and over again as you can see in the picture below.
"Pitulines" blowing out her Father, Roberto's 40th birthday candles. |
Afterwards I
joined Pili and Mario, her son, on a last minute shopping expedition. We were looking for a black bow tie for him
to wear with his new suit that night.
The expedition proved fruitless as every shop we visited had run out of
them. We did manage, though to get his Kings’ day present, a pair of size 46
(difficult number to find) Panama Jack boots.
That was one pleased Mario I witnessed that evening.
Soon we were
all preparing to get dressed up for the annual family dinner which nearly
always takes place at the Amancio Restaurant in the centre of León. This year we were 20 round the table and it
was as good as it gets. I had taken
along party poppers and crackers as well as presents for all and sundry. I was taken aback when at the end both Eladio
and I were presented with gifts from our family and clapped by everyone. It was a very touching moment.
New Year's Eve in León was as good as it can get |
You can see
the rest of the photos I took of the family New Year’s Eve together in this
link.
The next day
of course was 1st January 2012.
I always have an empty sort of feeling on that day. Everything is closed, it’s cold and the
streets are empty and it takes a while to get used to it being another new
year. After watching the New Year
concert at Pili’s house, where we staying, we made our goodbyes at around
midday and set off home. Sara and Juan
joined us as they had to work the next day.
We stopped at the Parador in Benavente for a New Year’s lunch and as
always Eladio and I enjoyed a dish of chickpeas (garbanzos) from the village of
Fuentesauco, also in the province of Zamora. There is a local expression which we love
which says: “el buen garbanzo y el buen ladrón de Fuentesauco son” and means:
“good chickpeas and good thieves are from Fuentesauco”. In Spanish it sounds much better because it
rhymes. I must look google the
expression to find out its origin.
Soon we were
home to a very quiet house, just occupied by my Father, Olga and the dogs as
the girls didn’t come back until Tuesday night after New Year’s Eve. There is not much to report about last week. Eladio and I did routine things like washing
the dogs (oh what fun), the weekly shopping at Carrefour and of course went on
our walks, read and worked.
Friday 6th
January was to be a national holiday, Kings’ day in Spain where the main
tradition is to exchange presents, even though it is the last day of
Christmas. We celebrate Father Christmas
but there is always a little something for everyone on Kings’ day and a lovely
family meal. Funnily enough the food I
prepared couldn’t have been more English: roast beef with Yorkshire pudding and
all the trimmings. We are, after all, an
Anglo Spanish family.
So on Thursday
I dragged Eladio out to Centro Oeste to get presents for us all. Suzy was in charge of getting mine as when it
comes to presents Eladio lives on cloud cuckoo land and thinks I am in charge
of all present giving, including my own, hahahaha. There is nothing in all our
years of marriage that will ever change that.
Kings’ day
came and on this day it is tradition to make or buy the festive “roscón”, a
sort of elongated circle made of buttery sponge which is covered in almonds,
sugar and crystallized fruit. Inside
there is always a little present which if it lands on your plate means you are
supposed to be in charge of buying the following year’s roscón. Funnily enough it landed on mine. I suppose that is fitting as it is nearly
always me that buys it anyway. We buy two versions, one with thick whipped
cream and one without which I like to toast.
We have been having it for breakfast and as dessert ever since. The cream version is a great hit with my
Father.
The Spanish "roscón" which is always eaten on Kings' Day |
Lunch was the
best part of the day, as after the amazing roast beef, we opened our presents,
just one each.
Our Kings' Day lunch on 6th January |
Juli was with
us and made a splendid photographer. The
photo illustrating this blog is of the five kings of this house. Thanks Juli.
You can see the rest of the photos of King’s Day in this album.
We were in such good spirits that day that the girls and I sang carols for my Father, Eladio and Juli. I have put them here on You Tube. Our singing is not wonderful but the moment was very special.
Our
festivities didn’t end there as after our siesta and walk Eladio and I had a
date at the cinema. We went to see Meryl
Streep play Margaret Thatcher in The Iron Lady.
She was magnificent and I loved every minute of the film. I would have preferred a biography in
chronological order rather than flashbacks of her life when she began to have
Alzheimer around the death of her husband, her beloved Dennis Thatcher. I now look forward to seeing the film in
English.
I am almost sure Meryl Streep will win an Oscar for her role as Margaret Thatcher in The Iron Lady. |
After the film
Eladio and I went out to dinner and chose De Brasa y Puchero in nearby Boadilla
where we ate another copious meal. If
you ever go, do please try the “patatas revolconas” (dish of potatoes
impossible to translate the name of).
And so I am
now back from where I began writing yesterday, when Christmas ended in all the
houses and Eladio and I put away the decorations. The day was made less sad, as we went out to
lunch to Le Pain Quotidien as I mentioned at the beginning. My overall favourite dish there is the hummus
which has a tang of curry; umm delicious.
Hummus at Le Pain Quotidien in Zielo on Saturday |
And now it’s
Sunday 8th January and I am waiting for the girls to turn up to the
last family lunch for a while.
Next week will
be busy and I have a trip to Stockholm to look forward to on Tuesday. But more about that in next week’s edition.
Hope you all
had a great Christmas and I wish you a wonderful 2012.
All the
best/Masha
I'll be in Stockholm too on Tuesday, as in tomorrow. Will you be at Stureplan? If so and you have 5 min to spare text +46706236279. /Mica
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